Bakery software, answered.

Yes — demand forecasting from sales history issues per-line production targets so you bake the right quantity and cut waste.

Recipe and batch costing roll ingredient, yield and labour into a true cost and margin for every item and batch.

Custom-order tickets capture design, flavour, delivery date and advance, then drop into the production schedule automatically.

Yes — weighing-scale integration prices loose items by weight directly onto a GST-correct bill.

Bake batches and shelf life are tracked so you can discount or pull items before they spoil.

Yes — bake centrally, distribute to outlets and track inter-store transfers and stock across locations.

Take an advance when the custom order is booked and collect the balance automatically on pickup or delivery.